B&B, guest table, gipsy caravans, wine and vineyards - Pierrefeu-du-Var - Provence Verte

version française

Guest table
(only by reservation and only for dinner)

Bruno, as he was a cook before being a viticulturist, will cook you delicious meals.
Katherine will offer you the "menu du marché" (market menu), composed essentially of produces from the domain or from local producers. It will be, of course, accompanied by a delicious Côte de Provence, from the Domaine.

The copious and varied breakfasts are Katherine's specialty: fresh orange juice, yoghurts, fresh fruits, ham and cheese, croissants and more...